I love treating myself with simple guilt free desserts. It keeps me satisfied and not tempted to indulge on those much higher point desserts! These strawberry rolls are a really good alternative to that 10 point cake that might be sitting in front of you. 😉 They took me all of 10 minutes to make, and another 15 in the oven. They are so yummy served warm with a little whip cream, and should cure any sweet craving that might be popping up..They are only 2 points each.
Cinnamon strawberry chocolate rolls
Author: Drizzle me skinny
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 6
2pp each
Ingredients
- 3 flatout flatbread wraps (I used multigrain with flax)
- 2T cookie and cocoa swirl cookie butter (or Nutella)
- 1.5t melted reduced calorie margarine
- 1.5T white sugar
- 1t cinnamon
- Sliced fresh strawberries
Instructions
- Preheat oven to 350F
- Using a pizza cutter, cut the ends of the flatbread so your left with more of a rectangle piece, then cut that into 2 strips.
- Spread 1 teaspoon of cookie butter at the end of the bread, then top with sliced strawberries.
- Roll up your bread and using a pastry brush coat with your melted margarine.
- Shake your sugar and cinnamon together in a little bag and then pour onto a flat plate. Roll your wrap around in the sugar mix coating it.
- Line a cookie sheet with parchment paper and bake in the oven for 12-15 minutes. Checking often so the strawberries don't burst out.
- Serve warm with fresh strawberries and whip cream. Each roll is 2pp

2 Comments
How many smartpoints are they?
Sorry not sure, I have not got to this one yet but will try to