Sometimes I’ll be looking at whats in my fridge and get struck with an idea, and that’s what happened here. 😉 I think wonton wrappers are little hidden gems and there are endless possibilities with them. These crispy fruit treats are delicious and refreshing. They are so simple to make and require little time. Here’s the best part…you can have 2 for 1 point! 🙂
Fruit crisps
1sp/pp for 2 crisps
Ingredients
- Wonton wrappers
- 1 tsp sugar free lime jello powder
- Fresh sliced kiwi
- Fresh blueberries
Instructions
- Preheat oven to 350F
- Mix your jello powder with 3 Tbsp boiling water and place in fridge for 5 minutes. Then add 4 Tbsp cold water and mix.
- Let set in fridge for approx. 20 minutes, you want it to be almost set but not quite. Meanwhile place your wonton wrappers on the baking sheet and spray with cooking spray.
- Bake in oven for 6 minutes turning over half way. Let wontons cool then add your sliced kiwi and blueberries. Using a pastry brush, brush on your almost set jello. Place in fridge for at least 20 minutes to let jello fully set. 2 fruit crisps for 1sp/pp.
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